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*Company:

Fairmont Hot Springs Resort

Job Title:

F & B Outlet Supervisor
Date Posted:
2018-01-05
Accommodations?:
Yes
City:
  Fairmont Hot Springs
Work Permit?:
  Yes
Province:
  BC
Bonuses?:
  Yes
Industry:
  Tourism
Pay Rate:
  30 to 35k per annum
Category:
  Food/Beverage
Competition Start Date:
  2018-01-05
Job Level:
  Management
Competition Close Date:
  2018-02-05
Length:
  Full Time      
       
       
To ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards.

• Assist in the development and implementation of new menus, pricing structures, and marketing programs.
• Maintains labour cost objectives by adhering to labour standards
• Maintains all beverage costs to be at or under budget.
• To complete all beverage inventories.
• Thorough knowledge of menu, wine list, drink prices, general policies and procedures.
• Make procedural recommendations and maintain standards of food and beverage quality and guest service.
• Attend weekly banquet meetings.
• Review and approval all payroll for department.
• Place all beverage orders as required.
• Oversee food and beverage inventory control software for beverage program.
• Responsible for hiring staff of all lodge outlets for servers, baristas, bussers, hostesses, bartenders and banquet staff.
• Responsible for maintaining all training standards, and ensuring implementation of all SOP’s.
• To have weekly one on one meetings with F&B Director and all direct reports.
• To assume a part time line level position during shoulder seasons to control labour while still responsible for completion of all duties.

Emai hr@fhsr.com

NOTE; PLEASE INCLUDE THE WORDS fhsr-document IN THE SUBJECT LINE

You can also apply through our website, at fairmonthotsprings.com/employment-opportunities/

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